Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More Andrea Nguyen
Publisher: Ten Speed Press

ASIAN DUMPLINGS – Mastering Gyoza, Spring Rolls, Samosas and More, di Andrea Nguyen, edito da Ten Speed Press. Innanzitutto una precisazione: vado matta per le cucine asiatiche. Andrea Nguyen Her crystal-clear recipes for more than 75 of Asia's most popular savory and sweet parcels, pockets, packages, and pastries range from Lumpia (the addictive fried spring rolls from the Philippines) to Shanghai Soup Dumplings (delicate thin-skinned dumplings filled with hot broth and succulent pork) to Gulab Jamun (India's rich, syrupy sweets). A Thousand Recipe Chinese Cookbook . Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More Andrea Nguyen 2009. Mastering Gyoza, Spring Rolls, Samosas, and More. Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More . Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More. Right now (because it's new and because I love dumplings is Andrea Nguyen's “Asian Dumplings: Mastering Gyoza, Spring Rolls, Samosas, and More”. Is there anything better than a well-made Asian dumpling? Asian Meatballs: Mastering Gyoza, Spring Rolls, Samosas, and More. Thanks for the great give away.